When you start with ingredients grown from Canadian Certified seed, you are building on a foundation of success. You know the varietal characteristics and that the ingredients you’re using are of the highest quality, highest varietal purity, bred in Canada and grown by Canadian producers who understand the critical importance of delivering a consistent high quality product. Quality assurance, identity preservation, traceability and innovation can deliver a competitive advantage for food processors. And that’s just what you get when you use ingredients made from grains and oilseeds grown from Certified seed. That’s the Certified Advantage.
The Canadian Seed Growers’ Association, Canada’s seed crop certification authority, offers food processors and end-users this section of the website to learn more about Canada’s seed certification system and the benefits of ingredients made from Certified seed.